SUPERGRAIN in Jakarta

"Our favorite restaurant in Jakarta! We love a healthy food and it’s also very tasty. Reasonable price. Great ambience would come back again"

"Went here for a late lunch on a Sunday and I got seated immediately as it was not too crowded. Ordered their Customized Grain Bowl and I chose cajun chicken as the protein, tabouli for the grain, and cooked pumpkin, mushroom, and broccoli on the side. Everything tasted great and the chimichurri is the perfect addition to this already tasty dish. For beverage, I kept it simple with their House Blend Iced Tea, which honestly was nothing special. It was refillable though, so plus point for that. The service was great, the staff was responsive and friendly. All in all, I had an amazing experience dining here."

"Had their fish lychee red curry sauce & shirataki beef risotto and it tasted so good, even better than non-diet food to think that these complex dishes only had 400+ cal was insane. Flavor was bold, big portion. Service was good. Had a wonderful lunch here! Extra disc. with grab dine out!"

"already here like 4 times already, food options are great and they wrote down the calories too"

"I lovee the food here! It's healthy but delicious! One of the best place visit if you're on your fitness journey like me! I love the "build your own" menu. Specifically the cajun chicken with cimi curi sauce"

"Super Grain at Grand Indonesia is a high quality healthy restaurants with lot of amazing menu. Overall: 9/10, clean and comfortable place, very creative menu, good taste, reasonable price and polite service. Highly recommended!"

"Super Grain at Grand Indonesia offers a delightful healthy dining experience with a fresh, nature-inspired interior that feels like eating in a stylish garden. Their menu features a build-your-own bowl concept with various grains, proteins (including vegan and meat options), sides, and sauces. The food is well-seasoned, visually appealing, and portion sizes are just right—enough to satisfy without feeling heavy or bloated. Highlights include their king mushroom dish with a mild curry flavor, tempeh tikka reminiscent of elevated tempe bacem, and the Goma-Sãmon with soba and miso-seasoned torched salmon. The service is friendly and accommodating, and the restaurant is vegan-friendly with clear menu labels. It can be a bit tricky to find inside the mall as it is located on level 3 in the East Mall section, but the comfortable atmosphere and quality food make it worth the visit. Overall, a great place for healthy, tasty, and customizable meals in a cozy setting."

"Had a great dinner experience at Supergrain. The build-your-own bowl concept makes it easy to customized based on your preferences, and the menu book is very informative (you are able to see the calories for each menu option). Everything tasted fresh and well-balanced. The salmon was delicious, I especially loved the mushroom sauce. All veggies were cooked perfectly, and sauteed mushrooms were a standout. Overall, a satisfying and enjoyable meal"